Housekeeper. General role: Perform cleaning duties of lodge rooms and public areas per lodge standards. Housekeepers use a checklist to perform cleaning duties so that rooms are sanitized, attractive, and ready for guests. Assists other housekeepers as necessary to complete the cleaning in a timely manner. Employment: Full Time Seasonal Dec 1st- Mid April. Essential Duties and Responsibilities. Clean guest rooms per lodge protocols. Maintain hous...
Houseperson / Bellhop. Employment: Full Time Seasonal December 1st - Mid April. Essential Duties and Responsibilities. Assist Front Office staff with guest check-in and check-out procedures, including lodge tours. Luggage handling. Snow and garbage removal. Light maintenance. Assist with laundry, housekeeping, and public area cleaning. Provide nightly turndown service. Valet parking. Shuttle service in the Alta/Snowbird area. Assist guests with q...
Servers. Employment: Full Time Seasonal - December 1st- Mid April. Essential Duties and Responsibilities. Greet and serve food and beverages to guests. Be familiar with food and drink menus to answer questions concerning preparation, portion size, and ingredients. Attend pre-meal meetings as required. Check duty/side work lists for assigned duties and complete tasks in timely manner. Administer exceptional service according to operational procedu...
Baker / Pastry Chef. General role: Organize and execute baking needs for a restaurant. Employment: Full Time Seasonal December 1st - Mid April. Essential Duties and Responsibilities. Plan & prepare consistent, great tasting, visually appealing made-from-scratch breads, pastries, and desserts served daily at breakfast, lunch, après ski, and dinner according to approved/successful recipes. Skilled in various forms of baking production & equipment o...
Restaurant Manager. Employment: Full Time Seasonal. Essential Duties and Responsibilities. Train, supervise, manage, and lead staff. Deliver superior guest service and ensure guest satisfaction. Respond to guest requests and complaints. Manage dining room reservations. Schedule, organize, and supervise dining room shifts. Problem solving, monitor operations, and initiate corrective actions. Ability to perform any and all dining room positions. Ma...
Houseperson / Bellhop. Employment: Full Time Seasonal December 1st - Mid April. Essential Duties and Responsibilities. Assist Front Office staff with guest check-in and check-out procedures, including lodge tours. Luggage handling. Snow and garbage removal. Light maintenance. Assist with laundry, housekeeping, and public area cleaning. Provide nightly turndown service. Valet parking. Shuttle service in the Alta/Snowbird area. Assist guests with q...
Servers. Employment: Full Time Seasonal - December 1st- Mid April. Essential Duties and Responsibilities. Greet and serve food and beverages to guests. Be familiar with food and drink menus to answer questions concerning preparation, portion size, and ingredients. Attend pre-meal meetings as required. Check duty/side work lists for assigned duties and complete tasks in timely manner. Administer exceptional service according to operational procedu...
Baker / Pastry Chef. General role: Organize and execute baking needs for a restaurant. Employment: Full Time Seasonal December 1st - Mid April. Essential Duties and Responsibilities. Plan & prepare consistent, great tasting, visually appealing made-from-scratch breads, pastries, and desserts served daily at breakfast, lunch, après ski, and dinner according to approved/successful recipes. Skilled in various forms of baking production & equipment o...
Restaurant Manager. Employment: Full Time Seasonal. Essential Duties and Responsibilities. Train, supervise, manage, and lead staff. Deliver superior guest service and ensure guest satisfaction. Respond to guest requests and complaints. Manage dining room reservations. Schedule, organize, and supervise dining room shifts. Problem solving, monitor operations, and initiate corrective actions. Ability to perform any and all dining room positions. Ma...
Houseperson / Bellhop. Employment: Full Time Seasonal December 1st - Mid April. Essential Duties and Responsibilities. Assist Front Office staff with guest check-in and check-out procedures, including lodge tours. Luggage handling. Snow and garbage removal. Light maintenance. Assist with laundry, housekeeping, and public area cleaning. Provide nightly turndown service. Valet parking. Shuttle service in the Alta/Snowbird area. Assist guests with q...
Servers. Employment: Full Time Seasonal - December 1st- Mid April. Essential Duties and Responsibilities. Greet and serve food and beverages to guests. Be familiar with food and drink menus to answer questions concerning preparation, portion size, and ingredients. Attend pre-meal meetings as required. Check duty/side work lists for assigned duties and complete tasks in timely manner. Administer exceptional service according to operational procedu...
Baker / Pastry Chef. General role: Organize and execute baking needs for a restaurant. Employment: Full Time Seasonal December 1st - Mid April. Essential Duties and Responsibilities. Plan & prepare consistent, great tasting, visually appealing made-from-scratch breads, pastries, and desserts served daily at breakfast, lunch, après ski, and dinner according to approved/successful recipes. Skilled in various forms of baking production & equipment o...
