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Established in 1981, Round Table Pizza has grown from humble beginnings. Round Table has always stood for freshness, innovation and craveable flavors in everything we serve.
Most pizza stores use primarily frozen dough, and often skimp on both the quality and quantity of their toppings and ingredients to cut costs.
Not at Round Table. We roll our dough fresh, from scratch, every day, in every restaurant. Our cheddar cheese is aged to perfection, and combined with whole milk mozzarella and provolone in our famous cheese blend.
We use only premium meats for our toppings, which we spread lavishly on every pizza, all the way to the edge of the crust.
We pride ourselves on having fresh, local, ingredients every day.
Roundtable Pizza is looking for an all around team member (pizza maker, oven master, dough maker) that is eager to learn and has a flexible schedule! The ideal candidate is an energetic, service minded individual who wants to be part of a team environment.
Team members are responsible for helping making pizzas and prepping other food items to Roundtable specifications, as well as helping with other tasks around the restaurant.
Job Duties :
Willing to accomplish all restaurant tasks
Last updated : 2024-03-25
Full Time
Restaurants & Catering Services
$23k-28k (estimate)
03/27/2024
06/30/2024
bmcroundtable.com
SANTA CLARA, CA
25 - 50
2008
JIM LONEY
<$5M
Restaurants & Catering Services