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2 Cook Jobs in Quanah, TX

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Rolling Plains Management
Quanah, TX | Full Time
$24k-31k (estimate)
6 Months Ago
Rolling Plains Management
Quanah, TX | Part Time
$26k-32k (estimate)
6 Months Ago
Cook
$24k-31k (estimate)
Full Time | Civic & Environmental Advocacy 6 Months Ago
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Rolling Plains Management is Hiring a Cook Near Quanah, TX

Rolling Plains Management Corporation is seeking applicants for the position of Cook at the Turner Child Development Center in Quanah, Texas. The position is full time with benefits and a sign on bonus following 60 days of employment. Applicants must be at least 18 years old and possess basic math skills and a working knowledge of sanitation and safety procedures prescribed for kitchen production. The ideal candidate will have experience and a Food Handler's Certificate (or will obtain within first few months of hire).

The Cook supervises production/preparation, food purchases, and service of meals in accordance with established USDA and State guidelines and standards of nutrition, health and sanitation. Plans nutritious meals and snacks for Head Start students, parents and teachers. Performs administrative tasks in support of the food preparation process, including documentation maintenance of records. (See other essential duties as outlined in the job description.)

Interested applicants may apply online at www.rollingplains.org. Position will remain open until filled. Rolling Plains Management Corporation is an equal opportunity employer and provider.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Civic & Environmental Advocacy

SALARY

$24k-31k (estimate)

POST DATE

11/11/2023

EXPIRATION DATE

04/12/2028

WEBSITE

rollingplains.org

HEADQUARTERS

ARCHER CITY, TX

SIZE

100 - 200

FOUNDED

1965

CEO

LINDA WITTAKER

REVENUE

$10M - $50M

INDUSTRY

Civic & Environmental Advocacy

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Rolling Plains Management
Part Time
$26k-34k (estimate)
6 Months Ago
Rolling Plains Management
Part Time
$26k-32k (estimate)
6 Months Ago
Rolling Plains Management
Part Time
$26k-34k (estimate)
6 Months Ago

The job skills required for Cook include Food Preparation, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

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Cooks must be able to follow directions given by the chef and from recipes.

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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

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Cooks need to understand orders and follow recipes to prepare dishes correctly.

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Some restaurant cooks may order supplies and help maintain the stock room.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

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Cooks usually work under the direction of chefs, head cooks, or food service managers.

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Most cooks learn their skills through on-the-job training and work-related experience.

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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

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Step 3: View the best colleges and universities for Cook.

Calvin University
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