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Overview
Prepare food and display product in the department in a careful, clean, neat, and expedient manner ensuring that all product is fresh, rotated, and well-stocked for customers while maintaining great customer service.
Pay for this position starts at $16.60 - $23.81 / hour.
Minimum Qualifications
Responsibilities
The list of essential functions is not exhaustive and may be supplemented as necessary by the company.
Operate and clean department equipment and tools.
Exercise proper safety practices when lifting or moving product or using equipment.
Secondary Job Functions :
Physical Demands : (per work day)
The physical demands and safety risk factors of the job listed below may occur during each work shift and are listed according to their frequency.
Physical Demands
Frequency
Crawling.
0% (N) Never
Sitting, pushing and pulling up to 250 lbs, climbing up to 8 feet, kneeling, and crouching.
1-33% (O) Occasionally
Carrying and lifting up to 50 lbs, bending, balancing, stooping, and reaching at waist or overhead.
34-66% (F) Frequently
Standing and walking on a title or concrete floor, handling, fingering, feeling, talking, seeing, hearing, and smelling.
67-100% (C) Continuously
Safety Risk Factors
Frequency
Loud noise, cluttered floor surface, contact with skin irritant, toxic exposure (see material safety data sheet), nuisance dust, fumes, and sprays, and hazardous cleaning solutions.
1-33% (O) Occasionally
Twisting of back and neck, slippery floor surface, and contact with sharp objects.
34-66% (F) Frequently
Hazardous equipment (mechanical moving parts).
67-100% (C) Continuously
Machines, tools, and equipment utilized :
Slicer, case cutter, kitchen utensils, electronic scales, shrink film wrapper, steamer, pricing gun, compactor, sink, cooler, freezer, and approved cleaning supplies.
Repetitive Action :
Continuous movement of entire body.
Working Conditions : Working environment is inside and possibly outside within cold temperatures that may be wet.
Last updated : 2024-03-02
Full Time
Retail
$32k-42k (estimate)
03/04/2024
05/10/2024
rochebros.com
ACTON, MA
3,000 - 7,500
1952
KEVIN FRY
$200M - $500M
Retail
At Roche Bros., having you as a happy shopper is our highest ambition! We believe in quality products and a great experience. A better way to shop backed by quality selections of produce, meats, seafood, deli, to-go meals, and health and beauty care products. Roche Bros. commitment to quality, value and superior customer service is shown in every isle. Roche Bros. | Brother's Marketplace is a family owned business, employing more than 4,800 associates in its 21 Roche Bros., Sudbury Farms and Brothers Marketplace stores. Founded in 1952 by brothers Bud and Pat Roche, Roche Bros. | Brothers Mark...etplace has expanded to be one of the largest privately held grocery markets in New England. In addition to Roche Brothers' supermarket format, we opened our new small-concept, Brothers Marketplace, with a focus on fresh local products. We currently have five Brothers Marketplace locations. Our next venture will be opening a new Roche Bros. in Watertown, MA! At www.rochebros.com you can find more information about store locations, catering meals, on-line ordering, delivery, weekly specials, and jobs openings. Check out our careers page for open jobs and ongoing career opportunities. We are hiring, especially with the upcoming 2021 opening of our newest location in Watertown! For any questions regarding available positions, contact our internal recruiter acoletti@rochebros.com.
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The job skills required for Deli clerk include Pricing, etc. Having related job skills and expertise will give you an advantage when applying to be a Deli clerk. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Deli clerk. Select any job title you are interested in and start to search job requirements.
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If you are interested in becoming a Deli Clerk, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Deli Clerk for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Deli Clerk job description and responsibilities
Ensured product quality and customer satisfaction by routinely monitoring deli presentation, cleanliness, and food expiration dates.
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An exceptional Deli Clerk will seek to provide excellent customer service and strive to be proactive about the needs of customers.
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Operates and maintains the deli production areas, frying foods, operating the rotisserie oven, etc.
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Satisfy customers by selecting and packaging the deli food they want.
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Reporting to the Deli Manager, the Deli Clerk will be responsible for day-to-day operations of the Deli Department.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Deli Clerk jobs
Offer a bundle discount or use the bundle feature.
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Ensures deli cooler shelves and deli display cases have a wide variety of product.
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Commit to the “Golden Rule” and work with other associates to build a strong deli team.
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Provide excellent customer service Assist customers with deli and produce.
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Step 3: View the best colleges and universities for Deli Clerk.