Robinson Rehabilitation and Nursing i s looking for an organized and motivated Cook to fill a Full-Time position. We are seeking an individual who is passionate about their profession and will create an outstanding dining experience for r esidents.

The k nowledge of food production and quality dining service will also play a role in this position.

Some of the key responsibilities in this role include :

• Inspect special diet trays to assure that the correct diet is served to the resident.
• Coordinate food service with other departments as necessary.
• Work with the facility’s dietitian as necessary and implement recommended changes as required.
• Ensure that all food procedures are followed in accordance with established policies.
• Prepare meals in accordance with planned menus.
• Prepare and serve meals that are palatable and appetizing in appearance.

• Have a m inimum of one (1) year dietary experience preferred, but we will train the right person.
• Posses s hospital, skilled nursing care facility or other related facility experience (preferred).
• Have the a bility to provide assistance in all food functions as directed or instructed and in accordance with established food policies and procedures.
• Be friendly with great communication skills.
• Possess proven experience as a Dietary Aide (a plus, but not required).
• Hold a high school diploma or equivalent; certification in food services is a plus.
• This is a direct hire position; we are not an agency.

Full-Time employees are supported by a comprehensive benefits program (eligibility requirements)

Last updated : 2024-05-23