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Job Details
Job Title: Food & Nutrition Svcs Attendant
Department/Location: Food & Nutrition Svcs / Hinsdale, IL
Shifts: Rotating days/afternoons shifts, including rotating weekends and holidays
Full-time (80 hours per pay period) benefit eligible
FTE: 1.0
Req. Number: 1369
Under general supervision, performs routine duties associated with the preparation, service and delivery of food for patients, employees and visitors. Adheres to safety and sanitation standards. Provides age and developmentally appropriate care to adult and geriatric patients.
PRINCIPAL DUTIES AND RESPONSIBILITIES :
According to assignment performs duties associated with the following responsibilities:
JOB REQUIREMENTS & CHARACTERISTICS
The interpersonal skills to communicate with patients, customers, trainees, peers and management.
Creates a positive work environment for learning by promoting teamwork and demonstrating an optimistic and encouraging attitude.
Physical ability for constant standing or walking.
Weight lifting ability of 40 lbs.
Ability to push and pull carts.
Knowledge & Experience
Level of knowledge equivalent to completion of high school.
Minimum of one year job experience in food service in a health care environment.
License/
Certification
Willingness to take the food sanitation course.
Ability to pass the exam.
Sanitation Certificate.
Exposed to various working kitchen elements such as knives, slippery floors, heat from stoves, dishes, hot equipment and pans, dishwashing machines, steam tables and other kitchen-related equipment. Patient care environment.
The above statements are intended to describe the general nature and level of the work being performed by people assigned to this job. They are not exhaustive lists of all duties, responsibilities, knowledge, skills, abilities, and working conditions associated with it.
2/22/2010
Full Time
Hospital
$28k-36k (estimate)
10/09/2023
04/29/2024
rmlspecialtyhospital.org
HINSDALE, IL
500 - 1,000
1987
Private
JAMES R PRISTER
$10M - $50M
Hospital