M-F 9:00 PM-5:30 AM - Weekend as needed. 1 years in manufacturing environment. Sanitation experience in a food plant preferred. On a daily basis ensure Food and Human Safety are your number one priority and partner with team to identify/eliminate risks and ensure compliance with all company, state, and federal regulations. Previous manufacturing knowledge of HACCP, SQF, and GMP (highly preferred). Proficient in basic computer skills. Must be able...
The Operator will be responsible to operate production equipment to meet quality/production targets and must show a commitment to environmental, health and safety and continuous improvement. Must follow safety instructions and safety guidelines. Responsible for operating equipment used in preparation, mixing, cooking, processing, finishing, and packaging products. Equipment includes but not limited to mixers, fillers, can openers, kettles, grinde...
