summary Seeking highly motivated individuals to work at a fast growing dessert and ice processing plant in Irvine! ESSENTIAL DUTIES AND RESPONSIBILITES: Assures quality product by conducting in-process inspections (coding, overrun, temperatures, weights, sensory) and evaluating finished products versus specifications. GMP/HACCP/SOP/SSOP compliance through inspection of designated areas in the plant. Conducts plant inspections as required-daily, weekly, biweekly, and monthly. Identifies in-process product condition by collecting samples during production process; conducting in-process inspections and physical tests. Obtains samples for both microbial and analytical testing. Documents finished product status by recording and summarizing raw materials, in-process, and finished-product inspection and physical test data. Maintains quality assurance operations by following quality assurance policies and procedures; reporting needed changes. Including enforcing GMP, sanitization and housekeeping procedures, and allergen and label control programs. Assist Quality Supervisor & Specialist in developing and implementing product specifications, training sessions, HACCP plan, SOP and SSOP as needed. Assists with conducting proper calibration techniques on equipment as needed. Provides support to the quality team. Education, Experience and Skills Required: No Degree required Preferred-High school diploma No experience required, 1-3 years sanitation preferred Previous experience working alone requiring self-direction and motivation. required-skills: High School