11 Cook Jobs in Lexington, MA
Relais & Châteaux is Hiring a Cook Near Lexington, MA
Entreprise : About us
About us
Perfectly nestled in Lexington, Massachusetts, just 15 miles outside Boston, the Inn at Hastings Park provides unrivaled hospitality and exceptional culinary experiences.
The Boston area's only Relais & Châteaux property, the Inn features 22 stylishly luxurious accommodations, including a lovingly preserved guest house and barn that merge Lexington's historic heritage and architecture with a contemporary American chic design.
The Inn's restaurant, Town Meeting Bistro is open for breakfast, lunch, dinner, high tea, and brunch.
Description du poste :
Job Description
We are looking for a breakfast / lunch line cook to work approximately
Monday and Tuesday : 6am-1pm
Wednesday, Thursday and Friday : 9am-4pm
shifts may end earlier or later depending on business).
The cook will set up the continental breakfast and cook a la carte items on the hot line for breakfast and lunch. They will also assist in putting away food orders, prepping for dinner and cleaning projects when they are free.
Responsibilities
- Set up continental breakfast
- Cook hot breakfast option
- Cook the hot line during lunch
- Weekly deep clean
- Changing Fryer Oil
- Clean up station and take care of leftover food
- Put away food order
- Comply with and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Salary $21-$24 per hour
- Servsafe / Allergen Certificate
- Hourly salary monthly profit share distribution adds another $1-$3 dollars more per hour
- Medical, vision and dental insurance
- 401K
- Discounts at other Relais and Chateaux properties around the world
- Free adjacent street parking
- Staff meal
Description du profil :
- Working level of Kitchen English. Must be able to read tickets and speak to servers about ticket issues
- Hot Line Cook experience
- Sense of urgency
- Familiar with industry's best practices
Last updated : 2024-05-23
Job Summary
Full Time
$36k-46k (estimate)
05/25/2024
08/24/2024
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Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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