Key Responsibilities. Trimming: Carefully remove excess leaves, stems, and unwanted plant material from buds, either by hand using trimming scissors or with automated machinery. Quality Control & Sorting: Ensure the product meets company quality standards, and sort trimmed products (e.g., A buds, B buds, shake) into designated bins. Cleaning and Sanitation: Maintain a clean and organized workspace and sanitize tools and equipment daily to comply ...