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PruittHealth
Athens, GA | Full Time
$26k-33k (estimate)
4 Weeks Ago
PruittHealth
Athens, GA | Full Time
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St. Mary's Healthcare System
Athens, GA | Part Time | Full Time
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Manor Lake Athens
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Dietary aide
PruittHealth Athens, GA
$26k-33k (estimate)
Full Time | Business Services 4 Weeks Ago
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PruittHealth is Hiring a Dietary aide Near Athens, GA

Dietary Aide HCC-2403436

Description

JOB PURPOSE :

Assists with food preparation in accordance with our established procedural guidelines, and as may be directed by the Dietary Manager or supervisor.

Follows facility procedure for storing, serving and transporting food and supplies.Is also responsible for the cleaning, sanitizing and proper maintenance of equipment.

KEY RESPONSIBILITIES :

1.Follows diet orders and NPO diet orders

2.Assists cook in preparing meals, desserts and / or snacks for patients / residents; i.e. salads and desserts and other dishes

3.Uses proper food handling processes, procedures and policies

4.Delivers trays to patients / residents on halls

5.Delivers and serves meals to patients / residents in dining area; food and beverages

6.Prepares between-meal nourishments (make sandwiches, etc.) and serves in accordance with procedural guidelines

7.Offers menu substitutions and records them in accordance with procedural guidelines

8.Follows procedures for serving partner meals

9.Communicates well with patients / residents / clients and family members providing warm and friendly greeting and an approachable attitude to families, visitors, patients / residents / clients and responds to expressed concerns while displaying a helpful, caring demeanor.

Answers questions when appropriate in a professional manner.

KNOWLEDGE, SKILLS, ABILITIES :

  • Cleans tables in the dining area after each meal.
  • Cleans work area at the end of shift and after meals, including sweeping and mopping
  • Removes garbage from kitchen areas and hoses out garbage containers.
  • Complies with infection control policies in the work area.
  • Scrapes dishes, washes dishes, pots and pans.
  • Records freezer and walk-in refrigerator temperatures in accordance with established procedures.
  • Checks stock as needed and stores in an appropriate manner according to facility guidelines
  • Stores cleaning material appropriately.
  • Sets up tray line and performs tray line service.
  • Properly stores leftovers / opened food.
  • Makes coffee / tea as requested.
  • Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, steamer, garbage disposal, dish machine coffee / tea maker, steam table etc.
  • Operates the coffee & tea maker, dish machine, garbage disposal, mixer, blender, meat slicer and steamer.
  • Follows standardized recopies.
  • Uses serving equipment (ladle, spoon, scoops, etc.)
  • Checks and records water temperature (dishwasher, pat and pan sink, etc.)
  • Checks dishwasher with sanitizer strips.
  • Checks chemical levels and replaces if needed
  • Participates in center / agency surveys (Licensure / JCAHO) and any subsequently required reports.
  • Attends and participate in continuing educational programs to keep abreast of changes in your field as well as to maintain current license / certification, as required.
  • Attends and participates in mandatory in-services.
  • Honors patients / residents’ rights to fair and equitable treatment, self-determination, individuality, privacy, property and civil rights, including the right to wage complaints.
  • Complies with corporate compliance program.
  • Reports job-related functions / tasks that involve occupational hazards including exposure to blood and body fluids and others as necessary.
  • Follows established safety regulations, to include fire protection & prevention, smoking regulations, infection control, etc.
  • Follows established safety procedures when performing tasks and / or working with equipment.

Qualifications

MINIMUM EDUCATION REQUIRED :

Sufficient education to demonstrate functional literacy

MINIMUM EXPERIENCE REQUIRED :

None, on-the-job training is provided

ADDITIONAL QUALIFICATIONS : (Preferred qualifications)

Previous food service and / or food preparation experience preferred, long term care dietary experience is preferred

Family Makes Us Stronger. Our family, your family, one family. Committed to loving, giving, and caring. United in making a difference.

We are eager to connect with you! Apply Now to get started at PruittHealth!

Dietary

Last updated : 2024-03-27

Job Summary

JOB TYPE

Full Time

INDUSTRY

Business Services

SALARY

$26k-33k (estimate)

POST DATE

03/28/2024

EXPIRATION DATE

04/14/2024

WEBSITE

pruitthealth.com

HEADQUARTERS

NORCROSS, GA

SIZE

1,000 - 3,000

FOUNDED

1969

TYPE

Private

CEO

NEIL L PRUITT

REVENUE

$1B - $3B

INDUSTRY

Business Services

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PruittHealth provides post-acute care services to patients and their families.

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The job skills required for Dietary aide include Food Service, Food Preparation, Infection Control, Food Handling, Long Term Care, etc. Having related job skills and expertise will give you an advantage when applying to be a Dietary aide. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dietary aide. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Dietary aide positions, which can be used as a reference in future career path planning. As a Dietary aide, it can be promoted into senior positions as a Dietary Services Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Dietary aide. You can explore the career advancement for a Dietary aide below and select your interested title to get hiring information.

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If you are interested in becoming a Dietary Aide, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dietary Aide for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Dietary Aide job description and responsibilities

A dietary aide will need previous experience working with food.

01/15/2022: Lexington, KY

Additionally, a dietary aide will keep food preparation areas sanitized and orderly.

12/16/2021: Chattanooga, TN

Aides may also prepare meals or supervise meal preparation to ensure that the foods offered meet a patient's nutritional needs.

12/15/2021: Honolulu, HI

Aides should expect to be on their feet as they prepare meals, review meal trays and deliver meals to patients and residents.

02/23/2022: Laramie, WY

Dietary aides are typically hired by clinics and hospitals, sanatoriums, health clubs, where they are also responsible for overseeing the preparation of meals for the patient.

12/28/2021: New Orleans, LA

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Dietary Aide jobs

Apportion and places food servings on plates trays according to diet list on menu card.

01/05/2022: Sumter, SC

Examine filled tray for completeness places on cart, dumbwaiter, or conveyor belt.

12/22/2021: Stockton, CA

Prepare delivers food trays to hospital patients, performing any combination of following duties on tray line.

12/02/2021: Charlotte, NC

Promptly reports any food shortages or malfunctioning equipment.

02/03/2022: Appleton, WI

Step 3: View the best colleges and universities for Dietary Aide.

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