• Responsible for winery systems and equipment including water (supply and wastewater), compressed air, boilers, chillers, tank controllers, HVAC, fans, lighting, solar panels, pumps, buildings, landscaping, and housekeeping
• Communicates with vendors to coordinate preventative maintenance and repairs of mechanical systems.

• Actively conduct equipment diagnosis and repair (mechanical and electrical).

• Complete daily and weekly checks of all systems and equipment
• Communicates regularly with the production team concerning the status of equipment and facility systems
• Maintains routine maintenance records for the replacement of filters, disposables, etc.
• Manage and maintain compressed gas tanks
• Assess and develop a plan for all equipment performance issues and repairs
• Identify opportunities to decrease spending for equipment repair and maintenance
• Work with the team to ensure that projects are completed successfully
• Promote teamwork and supports a healthy, professional environment for all winery personnel

Requirements/Qualifications

• 5 years of facilities maintenance and winery system management experience in a medium or large winery
• Demonstrated ability to manage multiple projects simultaneously
• Takes initiative and shows commitment to the organization – in a hands on manner
• Solid organization skills
• Strong verbal and written communication skills in English
• Spanish speaking skills a plus
• Excellent team building skills
• Excellent customer service skills
• Computer skills including Microsoft Office and Outlook.
• Ability to lift 50 lbs.

Job Type: Full-time

Pay: $75,000.00 - $80,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Life insurance
• Paid time off
• Vision insurance

Experience level:

• 5 years

Schedule:

• 8 hour shift
• Monday to Friday
• Overtime

Work setting:

• In-person

Work Location: In person