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Job Summary
The Server provides table service to restaurant patrons by taking orders for food and beverages, delivering orders to the table, and ensuring that patrons have a pleasant dining experience.
Reports to
Floor Manager
Activities & Responsibilities
Primary
o Promote, work, and act in a manner consistent with the mission of Prime and Pearl
o Greets customers as they are seated at the table; ensures the table is clean and that utensils, napkins, and other needs have been provided.
o Distributes menus and presents the daily specials.
o Memorize the menu to be able to answer questions, recommend appetizers, meals and drinks from restaurant stock.
o Locate items requested by guests.
o Perform serving, cleaning, or stocking duties to facilitate customer service.
o Carry food, dishes, trays, or silverware from kitchens or supply areas to serving counters.
o Clean up spilled food or drink or broken dishes and remove trash.
o Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, or trays.
o Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of the restaurant, and mop or vacuum floors.
o Communicate with host or hostess to expedite efficient seating, table utilization, and customer service.
o Respond appropriately to guest requests.
o Obtain service area assignment at the beginning of each shift.
o Inspect assigned restroom every 30 minutes, and clean as needed.
o Attend all scheduled employee meetings and offers suggestions for improvement.
o Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.
o Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.
Supplemental
o Run cash registers.
o Slice and pit fruit used to garnish drinks.
o Wash glasses or other serving equipment at bars.
o Stock refrigerating units with wines or bottled beer or replace empty beer kegs.
Carry linens to or from laundry areas.
Tools & Technology
o Bar code reader equipment
o Carbonated beverage dispenser
o Cash registers
o Commercial use:
o blenders
o coffee or iced tea makers
o cutlery
o dishwashers
o food processors
o food warmers
o microwave ovens
o Credit card processing machines
o Domestic:
o garbage disposals
o garnishing tools
o Ice dispensers
o Non-carbonated beverage dispenser
o Point-of-sale receipt printers
o Point-of-sale terminals and workstations
o Point-of-sale software (Toast)
o Soft serve machines
Touch screen monitors
Full Time
$17k-22k (estimate)
11/01/2023
05/27/2024
The job skills required for FT Server include Guest Service, Food Service, Credit Card, Point of Sale, etc. Having related job skills and expertise will give you an advantage when applying to be a FT Server. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by FT Server. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for FT Server positions, which can be used as a reference in future career path planning. As a FT Server, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary FT Server. You can explore the career advancement for a FT Server below and select your interested title to get hiring information.