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$ per hour Requires flexibility to work various shifts
In this fast paced, high energy environment where quality is essential, how do we ensure we are producing superior food products?
As a Hotel Restaurant Cook 3, you will enforce food quality standards, ensure guest satisfaction, and have the ability to work well in a team.
While carrying out the job duties listed below, you will contribute to our continued success by demonstrating unsurpassed guest service, a high level of integrity and ethical standards, and personal and professional dedication to our mission, vision, and values.
Principal Duties and Responsibilities (*Essential Functions)
Perform intermediate to advanced food preparation and cooking duties, including but not limited to braising, blackening, and searing foods;
preparing noodles; egg cookery; and grill or wok cooking.
Job Qualifications
The team member is frequently required to use hands to handle or feel objects, tools, or controls, and reach with hands and arms.
The team member will be required to lift, carry, push, pull, or move objects up to 25 pounds on a regular basis and up to 50 pounds occasionally, with assistance.
Team member must wear all required Personal Protective Equipment (PPE) while performing job duties. Specific vision abilities required by this job include close vision, color vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus.
Working Conditions
The noise level is usually moderate to loud. When on the casino floor, the noise level increases. The facility is not smoke free.
While performing the duties of this job, the team member will work near moving parts and extreme noise, such as kitchen equipment, and will be required to work in a hot environment, such as over and near ovens, cooktops, and open flames, and in a cold environment such as in freezer / production prep kitchen areas.
The team member will be exposed to, handle, and work with foods that are commonly classified as allergens, including but not limited to peanuts, tree nuts, eggs, soy, dairy products, seafood, shellfish, and gluten.
Last updated : 2024-05-20
Full Time
Restaurants & Catering Services
$37k-45k (estimate)
05/21/2024
06/01/2024
paysbig.com
MILWAUKEE, WI
1,000 - 3,000
1991
Private
$200M - $500M
Restaurants & Catering Services
Potawatomi Hotel is a Wisconsin-based owner and operator of a hotel that offers casino games, live concerts and dining services in Milwaukee.
The following is the career advancement route for Cafe cook positions, which can be used as a reference in future career path planning. As a Cafe cook, it can be promoted into senior positions as a Cook III that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cafe cook. You can explore the career advancement for a Cafe cook below and select your interested title to get hiring information.