37 General Manager Jobs in Weslaco, TX
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Popeye's Louisiana Kitchen | Pop Restaurants, LLC
Weslaco, TX | Full Time
$69k-92k (estimate)
4 Months Ago
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Community Choice Financial Family of Brands
WESLACO, TX | Full Time
$92k-139k (estimate)
2 Months Ago
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Pop Restaurants, LLC is Hiring a General Manager Near Weslaco, TX
Position
To profitably operate the restaurant within the practice and procedures established by Company operations. Having sole charge responsibility for the restaurant.
Essential Responsibilities
Minimum qualifications needed to perform the essential job functions:
Machines, devices, tools, etc., used in job performance and the conditions under which the job is accomplished.
To profitably operate the restaurant within the practice and procedures established by Company operations. Having sole charge responsibility for the restaurant.
Essential Responsibilities
- P & L responsibility to include forecasting of sales, controllable profit, and making adjustments as business conditions indicate.
- Ensures product quality at all times and presents an appearance of cleanliness in the restaurant and the team.
- Manages the hiring and developing of restaurant personnel.
- Maintains applicant tracking as per federal requirements.
- Develops and maintains an acceptable level of sales.
- Manages restaurant cash control by making bank deposits and maintaining an accurate restaurant change fund.
- Reports and controls restaurant inventory through established inventory systems.
- Maintains sufficient stock by ordering, receiving and accounting for all supplies (dry goods, perishables and certain items of equipment).
- Utilizes a preventive maintenance system, ensuring adequate repair of buildings and equipment as needed.
- Ensures adequate staffing by scheduling and using manpower controls systems.
- Maintains and submits daily/weekly/period-ending/special reports as requested.
- Projects a professional presence in the restaurant community by being active in community and civic projects.
- Attends special meetings as schedule by the Area Manager.
- Conducts restaurant meetings at least twice each period for purpose of planning, training, and reviewing operations/management procedures and policies.
- Responsible for maintaining all hourly personnel files in accordance with federal, state and local law.
Minimum qualifications needed to perform the essential job functions:
- Consistently carries products/boxes and miscellaneous weighing no more than 70 pounds.
- Occasionally climbs ladders to roof to check A/C exhaust fan.
- Consistently operates registers, calculator, Norand, Fastfax, mail and product.
- Consistently handles product preparation.
- Consistently hears to communicate with employees, customers and suppliers.
- Consistently kneels to utilize proper lifting procedures and to open safe.
- Consistently lifts for product preparation, stocking and inventory.
- Consistently pushes to open and close door to store and storage shed and office as well as cooler and freezers.
- Consistently reaches for product preparation and serving customers and for training.
- Consistently sees during all activities.
- Rarely sits during the preparation of report and bank deposits.
- Frequently stands during serving customers and training.
- Frequently stoops to pick up supplies and trash.
- Consistently talks to employees, customers, suppliers and company representatives.
Machines, devices, tools, etc., used in job performance and the conditions under which the job is accomplished.
Job Summary
JOB TYPE
Full Time
SALARY
$60k-80k (estimate)
POST DATE
04/29/2023
EXPIRATION DATE
05/21/2024
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The job skills required for General Manager include Scheduling, Planning, Product Quality, etc. Having related job skills and expertise will give you an advantage when applying to be a General Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by General Manager. Select any job title you are interested in and start to search job requirements.
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