Kitchen & Market. Store Shift Leader. Who we are. Kitchen & Market is a female led team located in Seattle, WA. We are small format grocery concept that is chef-driven and primarily focused on private label products and meal kits. At Kitchen & Market, we believe that a neighborhood market should feed its community. Whether that be a quick stop for breakfast on the go, lunch for the kiddos, family dinner, or entertaining friends it s our mission t...
TURF CLUB / GRIFF S JOB DESCRIPTION. TITLE. Server. REPORTS TO. Front of House Management. FLSA. Non-Exempt / Open to both full time and part time applicants. Position Summary. A server is responsible for executing food and beverage service throughout the majority of the guest dining experience that is in accordance with the service standards set forth by Turf Club / Griff s. Essential Duties and Responsibilities. The essential functions include,...
We are seeking a highly skilled and motivated Lead Kitchen Staff member to join our dynamic team at our bustling breakfast and lunch restaurant. The Lead Kitchen Staff will play a pivotal role in ensuring the smooth operation of the kitchen, overseeing food preparation, maintaining high-quality standards, and providing leadership to the kitchen team. Responsibilities. Food Preparation and Cooking. Prepare and cook breakfast and lunch menu items a...
Job description. About the Job. A Los Angeles company is seeking a talented, creative, Executive Chef experienced in offsite catering and genuine passion for food to lead a culinary team. We host beautiful events, weddings, and private parties in the greater Los Angeles area. Job Description. The Executive Chef will be responsible for the leadership and activities of the entire kitchen, overall operations, purchasing, organizing tastings for clie...
An executive chef creates the recipes and menu for restaurants and corporate kitchens. They are knowledgeable of flavors, textures, and cooking methods, and have a wide range of culinary and expertise that allows them to create different menu items and develop restaurant standard operating procedures. Executive chefs must also understand business operations as they are often responsible for purchasing ingredients and maintaining inventory. Execut...
Restaurant Manager | Rialto Theater. Rialto is seeking a hands-on Restaurant Manager to support the team in delivering exceptional dining experiences for our guests. Our ideal candidate is a collaborative leader with a creative eye, an entrepreneurial spirit and prior experience with beverage operations in live-music, entertainment, and event venues. Lets start off with the most important part-whats in it for you. The Perks. Eligibility of perks ...
Part time - Fridays only. Shifts are typically 10am-6pm on Fridays. Production volume varies depending on demand and there will be more hours available starting in March (Thursdays and some Wednesdays). This is production work - not a restaurant. Job duties are primarily chopping and frying tortilla chips, prep, packaging food, dishwashing. Roundhouse Foods is a small vegan and gluten free company in North Portland near PCC. Small company so no u...
Local Seattle restaurant seeks a Weekday dinner. Hours are typically 4-11. Position requires line set up, light prep and dinner service execution. Depending on the shift this is a 2- or 3-man line set up. Responsibilities include calling tickets and broiler skills, Please be proficient in all stations and work well with others. Email a resume in for review. Pay starts at $24 tips. About the Company. Poached.
We are looking for a market lead and barista for our new market weekend pop up. We need to add the best in the business to make our shop shine. . We are looking to hire an experienced barista lead to oversee the day-to-day operations of our market shop .The cafe lead's responsibilities include driving to the location, loading vehicle, driving to the market in company vehicle, operating the Point of Sale System, making espresso based drinks, cold ...
We are looking for a. Whiskey and Cocktail Bar Manager. . "Join the fastest-growing hospitality company in the region.". Compensation. USD 60K 80k/year. Location. 45 S Illinois St, Indianapolis, Indiana, EE. UU. Skills. Proficient in Microsoft 365. Responsibilities and more. Ensure compliance with procedures, standards, and regulations, operating in alignment with company values. Operationalize the company's operating system, leading key meetings...
