Description

Job Title: Dining Room Attendant

Pay: $12/hr gratuities 

Location: Crystal River, FL

Reports to: Food & Beverage Manager

FLSA Status: Non-Exempt

Job Summary

Responsible for assisting servers and bartenders in providing fast and courteous service of food and beverage to outlet guests by clearing tables and performing miscellaneous tasks.

Only candidates that meet the below qualifications will be considered.

Job Responsibilities

• Create an exceptional dining experience by providing excellent customer service in a fast-paced environment
• Ability to keep open and effective communication with FOH, BOH, guests, and members
• Provide support to FOH and BOH as needed to ensure efficiency of the restaurant
• Provide support to servers and act as a liaison between the culinary staff and front of the house service
• Create excellent dining experiences for our members and guests by anticipating their needs and serving them in a professional and efficient manner.
• Assist with confirming orders from the kitchen are accurate and presentable. Assists with garnishing and decorating dishes as needed prior to serving.
• Anticipate the members or guest needs. Observes diners to respond to any additional requests and to determine when meal has been completed.
• Assist servers with pre bussing in between courses. Assists with maintaining the cleanliness of the dining room. Clears and resets tables at conclusion of dining experience.
• Display knowledge of all menus for all meal periods.
• Complete daily checklists of duties and monitors linen supplies.
• Ensure tables are cleared and reset in a timely manner
• Delivers water to table promptly after guests are seated, may assist the servicer in refilling glasses when necessary.
• Performs side work assignments and stocks service station.
• Provides a professional image at all times through appearance and dress.
• Follows company policies and procedures.
• Complete additional duties assigned.

Qualifications

Qualifications

• Position requires flexibility in scheduling including AM/PM shifts, weekends, and holidays. Overtime may be required based on business needs.
• Must have attention to detail, strong ability to multi-task, and time-management skills
• Server assistant and/or bussing experience of at least 1 year is required. Hospitality experience is a plus.
• Must have strong verbal and written communication skills
• Must be 18 years of age or older
• Must have or be able to obtain ServeSafe certification within 30 days of employment.

Physical Requirements

• Must be able to sit, stand, and walk for long periods of time. Must be able to complete repetitive motions throughout shift such as reaching, pushing, pulling, lifting, carrying, etc.
• Must be able to lift, push, carry, and pull at least 50lbs.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Plantation on Crystal River is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement.

If you are interested in applying for employment with Plantation on Crystal River and need special assistance to apply for a posted position, please send an email to hr@KWIResorts.com.