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Position Summary:
Produce bakery products, ensure consistent product quality and meet daily production needs. Develop a proficiency in baking. Establish and maintain a safe and clean environment that encourages our customers to return. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.
Essential Job Functions:
Minimum Position Qualifications:
Desired Previous Job Experience/Education:
*** Any hours worked between 11:00pm - 7:00am receive an extra $3.00/hr. shift premium ***
Job Types: Full-time, Part-time
Pay: $13.80 - $14.80 per hour
Benefits:
Compensation package:
Restaurant type:
Schedule:
Experience:
Work Location: In person
Full Time | Part Time
Business Services
$27k-35k (estimate)
06/04/2023
09/03/2024
schwartzadvisors.com
Portage, WI
<25
Business Services
The job skills required for Baker/Donut Fryer include Customer Service, Food Safety, Initiative, Product Quality, Integrity, Teamwork, etc. Having related job skills and expertise will give you an advantage when applying to be a Baker/Donut Fryer. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Baker/Donut Fryer. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Baker/Donut Fryer positions, which can be used as a reference in future career path planning. As a Baker/Donut Fryer, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Baker/Donut Fryer. You can explore the career advancement for a Baker/Donut Fryer below and select your interested title to get hiring information.