```Duties```
- Prepare and bake a variety of Pretzel products
- Follow recipes and measurements to ensure consistency and quality of baked goods
- Operate and maintain baking equipment, such as ovens, mixers, and dough rollers
- Monitor baking process to ensure products are baked to perfection
-Present baked goods in an appealing manner

- Clean and sanitize work area and equipment

```Skills```
- Experience in food handling, food preparation, and food production
- Knowledge of restaurant kitchen operations and procedures
- Strong customer service skills to interact with customers in a friendly and professional manner
- Ability to package baked goods for pretzel warmer & take-out orders
- Familiarity with food safety regulations and practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously

```Willing to hire with limited experience for the right candidate.

-Must be friendly and willing to work

-Must be 18 years of age or older

- Pay range is $14-$16/hr. Rate will depend on experience

- Weekday and Weekend Shifts available

Job Types: Full-time, Part-time

Pay: $14.00 - $16.00 per hour

Expected hours: 15 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Store discount

Compensation package:

• Hourly pay

Restaurant type:

• Bakery
• Quick service & fast food restaurant

Schedule:

• Afternoon shift
• Day shift
• Morning shift

Work Location: In person