Company Description
Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.
Job Description
We Deliver the Goods:

• Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
• Growth opportunities performing essential work to support America's food distribution system
• Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Summary:
Responsible for negotiating the purchase of quality produce and other perishable products at competitive prices and maintaining adequate inventories to meet customer demand.
Functions as a team member within the department and cross-functions as required, and performs any duty assigned to best serve the Company. The right person will have a high attention to detail, a sense of urgency, and professionalism with strong judgment and analytical skills.
Position Responsibilities:

• Source, evaluate, and purchase products. Negotiate cost-effective solutions.
• Responsible for reviewing purchase orders, working with outside vendors, and internal departments, examining pricing and availability of items, and reviewing alternatives to fulfill objectives.
• Confirming PO's for cost accuracy, correct quantities, and on-time delivery.
• Working closely with team members and serving as a liaison between the sales team and supplies.
• Work with suppliers to resolve service and quality-related issues.
• Work with Logistics to secure on-time and cost-effective delivery of products.
• Manage inventory to mitigate any loss due to over-buying, wrong items shipped, or quality which impacts Company financials.
• Customer-oriented with the ability to stay on task with frequent interruptions. Ability to meet goals under minimal supervision.
• Be available to inspect product deliveries on the dock and work with receivers to solve issues.
• Inspect products daily to ensure a quality product is available for purchase by customers.
• Become the expert in the category and work with sales answering their questions and giving support whenever needed.

Required Qualifications
High School Diploma/GED or Equivalent Experience
1 - 2 years purchasing or related experience in foodservice industry
Preferred Qualifications
Bachelor's Degree: Business, supply chain or related area
2 - 4 years purchasing or related area within foodservice industry and experience purchasing produce and perishable items
EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.