Our established winery, located in the Rogue Valley of Southern Oregon, represents a unique, elevated approach to the wine tasting experience. With decades of industry expertise, we are assembling a skilled group of hospitality associates that will contribute to a highly guest focused and engaging wine and food experience in our new tasting room and winery facility.

Do you possess hospitality skills that are second to none?

Are you adept at creating the perfect ambiance and unforgettable experience for each guest?

Do you thrive in a challenging, fast-paced, creative, and rewarding atmosphere for your unique efforts and personal skills?

Do you consistently work under pressure while maintaining a passionate and joyful attitude towards all?

We may be what you’ve been looking for.

HOSPITALITY ASSOCIATE - This position requires a commitment to a part-time working schedule. You must be self-reliant for transportation to and from the workplace. An excellent working knowledge of wines and upscale food service is a must. Solid professional experience in wine tasting room and dining room service for a minimum of 1 year is required. Professional references are preferred.

Job Type: Part-time

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend

License/Certification:

• OLCC Service Permit (Required)
• Food Handler Certification (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: In person