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Paradisaea Restaurant
La Jolla, CA | Part Time
$24k-30k (estimate)
0 Months Ago
HOST / HOSTESS
$24k-30k (estimate)
Part Time 0 Months Ago
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Paradisaea Restaurant is Hiring a HOST / HOSTESS Near La Jolla, CA

PARADISAEA is an authentic celebration of the good life in San Diego, fueled by a passion for fine food, craft cocktails, curated art, and warm hospitality. Housed in the historic Piano Building in the heart of the vibrant community of Bird Rock, Paradisaea is a destination restaurant and bar that San Diegans frequent for craveable and accessible fare executed at the highest level.

Paradisaea Restaurant is currently seeking exceptional candidates to join our opening team! We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment.

Responsibilities:

  • Greeting and engaging guests in a warm and professional manner
  • Operating reservation system to maximize covers and smooth flow of guests
  • Coordinating effective flow of guests and staff for a variety of events and high-volume services
  • Communicating effectively with management, host, and dining room teams
  • Estimating wait times for guests and maintaining the guest wait list

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the business:

  • Participate as a team player with other key team members including setting tables, participating in on-site and off-site events, and creative contribution.
  • Outstanding ability to communicate and make genuine connections
  • Ability to maintain composure in a fast-paced, high-volume environment
  • Maintaining a cordial demeanor when under pressure
  • Additional duties as necessary and assigned

Requirements:

  • Must be able to work a flexible schedule to include days, nights, weekends and holidays
  • Open Table experience preferred
  • Certifications in San Diego County Food Protection License
  • Restaurant experience: 3 years (Preferred)
  • US work authorization

Job Type: Part-time

Pay: $16.30 - $23.00 per hour

Shift:

  • 8 hour shift

Weekly day range:

  • Weekends as needed

Work Location: In person

Job Summary

JOB TYPE

Part Time

SALARY

$24k-30k (estimate)

POST DATE

05/08/2023

EXPIRATION DATE

05/13/2024

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