We're Hiring - Come Join the Better Ingredients, Better Pizza Team! $150 MONTHLY PERFECT ATTENDANCE BONUS!!!
The Production Team Member is responsible for producing high quality dough within PJ Food Service specifications, maintaining all equipment in a highly sanitized environment and ensuring all dough is handled properly.

What’s on the Menu:

• This position performs mainly sanitation within Production
• Maintain and document Good Manufacturing Practice (GMP) standards on cleanliness and sanitation to insure product is free of contamination or foreign material.
• Presoak dough trays and process through tray washer.
• Perform advanced lock out/tag out of all dough production equipment prior to cleaning/sanitizing.
• Wash, rinse and sanitize all dough processing equipment and production room upon completion of production.
• Document and sign off on various processes in dough production (sanitation, rejection procedure, dough weight, etc.)
• Adhere to all prescribed safety practices, including wearing the proper safety equipment/uniform.
• Perform general housekeeping for the Quality Control Center as requested.
• Operate floor maintenance equipment to clean carpets and other flooring.
• Use cleaning chemicals and PPE (Personal Protective Equipment) in a safe and proper manner.
• Ensure compliance with Safety standards, Sanitation and HACCP policies & procedures, federal, state and local regulations (OSHA, FDA, DOL) and all Papa John’s International, Inc., policies & procedures.
• Other duties may be assigned.

What are some perks?

• Dough & Degrees, our fully funded online college program. Eligible team members can earn a degree fully online on their own schedule.
• Paid Time Off
• Comprehensive benefits package
• Career advancement opportunities
• In-Store discounts

Critical Ingredients:

• High school or equivalent preferred.
• Ability to work nights and closeout production.
• Previous experience in a production or manufacturing environment preferred.
• One year minimum of food sanitation experience required.
• Food handling certification preferred.
• Ability to read and/or understand written and/or verbal policy, instruction and direction in English required.
• Good eye/hand coordination needed.
• Experience at repetitive activity for a prolonged period of time.
• Basic mechanical skills preferred.

Job Type: Full-time

Pay: From $17.43 per hour

Expected hours: 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Employee discount
• Flexible spending account
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Professional development assistance
• Tuition reimbursement
• Vision insurance

Schedule:

• 8 hour shift
• Evening shift
• Night shift

Work Location: In person