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At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are an excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community.
We believe in servant leadership, investing in our team members, and rewarding performance. We live by the core values of our Diamond Philosophy : Quality, Teamwork, Productivity, and Excellence which means consistently doing your best and always striving to do better.
Summary : As the VCQ Lead, you will assist with coordinating and directing the Value Creation Program designed to ensure continuous production of products consistent with established standards.
Develop and modify company quality systems and procedures. Key Responsibilities : Maintain records for VCQ documentation on the floor Assist VCQ team on the food safety and quality training program Remain current on all regulatory requirements and law changes Understand and execute FDA, ODA regulations H.
or equivalent combination of education and experience Hazard Analysis and Critical Control Points (HACCP) certification Proficient with Microsoft Office 365 Suite of products Preferred : Bachelor’s degree from an accredited college or university in a related field Bilingual in Spanish, a plus Salary Range : $18.
49 to $22.49 per hour Total Compensation : At Pacific Seafood, your base wage is only a portion of your overall compensation package.
We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to : Paid Sick Time Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members Product purchase program Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Powered by JazzHR
Last updated : 2024-05-24
Full Time
Wholesale
$66k-82k (estimate)
05/25/2024
08/24/2024
pacificseafood.com
CHARLESTON, OR
200 - 500
1941
FRANK DULCICH
$10M - $50M
Wholesale
Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more than 3,000 team members across 41 facilities in 11 states. One of our missions is to provide products to meet all of our customers center of the plate protein needs including seafoo...d, beef, pork, and poultry. Some of our most popular items include oysters, Dungeness crab, rockfish, coldwater shrimp, wild salmon, and steelhead.
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