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Pacific Seafood
Tacoma, WA | Full Time
$25k-30k (estimate)
3 Months Ago
Dishwasher - Seasonal
$25k-30k (estimate)
Full Time | Wholesale 3 Months Ago
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Pacific Seafood is Hiring a Dishwasher - Seasonal Near Tacoma, WA

Summary

To provide prompt, excellent customer service to patrons of the Fish Peddler. Responsibilities include dishwashing, food preparation, assisting other kitchen staff as needed and other duties as assigned. Responsible for product knowledge, quality control and building relationships with store customers.

Essential Duties and Responsibilities

Duties include but not limited to:

  • Be a role model in projecting and applying The Pacific Group Diamond Philosophy (Productivity, Quality, Excellence and Teamwork) and promote teamwork at all times
  • Responsible for dishwashing and other clean up duties as needed.
  • Bus, clean and reset tables.
  • Comply with nutrition and sanitation regulations and safety standards.
  • Assist customers with inquiries and complaints.
  • Maintain a clean work environment in accordance with all health ordinances.
  • Assist the seafood counter when necessary.
  • Perform other duties, as assigned.

Qualifications

The requirements listed below are representative of the qualifications necessary to successfully perform the job.

  • Education and Experience

Required:

  • None

Preferred:

  • One or more years of prior customer service experience.
  • Prior experience in the restaurant industry.
  • Certificates, Licenses, Registrations or Other Requirements
  • None
  • Other Knowledge, Skills or Abilities Required
  • Strong customer service skills.
  • Effective communication skills.

Total Compensation

At Pacific Seafood, your base wage is only a portion of your overall compensation package. When you add in the additional benefits below to our competitive base wage you can increase your total compensation up to 25%.

  • Employee Assistance Program- Confidential professional counseling, financial, and legal assistance provided at no charge to Team Members and immediate family members
  • Product purchase program

Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

Job Summary

JOB TYPE

Full Time

INDUSTRY

Wholesale

SALARY

$25k-30k (estimate)

POST DATE

01/29/2023

EXPIRATION DATE

06/05/2023

WEBSITE

pacificseafood.com

HEADQUARTERS

CHARLESTON, OR

SIZE

200 - 500

FOUNDED

1941

CEO

FRANK DULCICH

REVENUE

$10M - $50M

INDUSTRY

Wholesale

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About Pacific Seafood

Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more than 3,000 team members across 41 facilities in 11 states. One of our missions is to provide products to meet all of our customers center of the plate protein needs including seafoo...d, beef, pork, and poultry. Some of our most popular items include oysters, Dungeness crab, rockfish, coldwater shrimp, wild salmon, and steelhead. More
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