Oceans of flavor, oceans of fun, something for everyone. Oceanside Beach Bar & Grill is a growing company seeking great additions to help our staff at our Flagler Beach location, as well as our soon to be open Ormond Beach location. We are willing to train the right candidates with the right attitudes. Work hard and make great money in a casual and fun environment. Front of house (FOH) management at Oceanside is responsible for duties such as, bu...
Job Summary:** We are seeking dedicated Servers to join our team. As a Server, you will be responsible for providing excellent customer service and ensuring a positive dining experience for our guests. Responsibilities:** - Greet and seat customers in a friendly and professional manner - Take food and beverage orders accurately - Deliver food and beverages promptly - Assist in bussing and resetting tables - Handle cash and credit card transaction...
Overview:** We are seeking an experienced Expediter to join our team. The ideal candidate will have a background in culinary services and possess strong customer service skills. Duties:** - Coordinate food orders between the kitchen staff and servers - Ensure timely delivery of food to customers - Verify accuracy of orders before they are delivered - Communicate effectively with kitchen and serving staff to maintain efficiency - Assist in food pr...
Prep Cook Responsibilities Include. Following the prep list created by chefs to plan duties. Labeling and stocking all ingredients on shelves so they can beorganized and easily accessible. Measuring ingredients and seasonings to be used in cooking. Job brief. We are looking for an ambitious *Prep Cook* to assist in the preparation ofdelicious dishes in the kitchen. You’ll perform routine kitchen tasks suchas setting up workstations and ingredient...
General Manager. Role. . General Managers are responsible for the overall operation of their unit. General Managers support and implement business objectives through a strong sales based focus and constant development of their team. Specifically, General Managers provide the strategy and delegate duties to ensure all business objectives and sales goals are met. General Managers are an exempt position. Essential Job Functions. On a day to day basi...
Dishwasher. Our Dishwashers are organized, efficient and provide clean and safe dishes and small wares for restaurant operations. The dish room is kept clean at all times and strict sanitation requirements are followed. Key Responsibilities. Ability to safely operate a commercial dish machine. Ability to manage safe use of chemicals for cleaning and sanitizing. Ability to re-stock and move effortlessly between active cook lines. Cleaning and orga...
Host/Hostess. . Position Overview. The Host position greets the customer immediately when they enter the restaurant. This position must possess a personal and energetic personality to welcome and seat guests ensuring their needs are accommodated. The Host controls the flow of the restaurant through seating and to alleviate servers from getting multiple tables at one time to ensure each guest gets an excellent service experience. The Host must be ...
Executive Chef Responsibilities. Include. Planning and directing food preparation and culinary activities. Modifying menus or create new ones that meet quality standards. Estimating food requirements and food/labor costs. You will set the tone for the heart of the house and ensure all are treated with respect and encouragement. Responsibilities. Plan and direct food preparation and culinary activities. Modify menus or create new ones that meet qu...
Kitchen Manager. . Position Summary. As a Kitchen Manager you will report to the General Manager. You will be responsible for effectively managing the day-to-day operations of the kitchen. As the Kitchen Manager you will be responsible for maintaining a customer oriented company culture that emphasizes quality, continuous improvement and high performance. . Essential Job Functions. Develop and maintain an effective internal and external communi...
Line Cook. Core Competencies. Cooks work in the following areas and may be assigned to one or more areas – meats, vegetables, bakery and salads. Core competencies include. Speak and understand conversational English, read menus in English including comprehension of basic measurements and equivalents. Able to multi-task and work efficiently, effectively, accurately and quickly to maintain stock of menu items within assigned area. Essential Job Fun...
Bussers. clean tables, taking plates, utensils and drinkware to thekitchen to be washed, make sure diners' water glasses are full, and resettables for the next service. Bussers. might help waiters and waitressesbring food out to a table, restock utensils, napkins and other dining roomneeds
Server. Summary. This position is accountable for the following areas: take and deliver food and beverage orders to customers in a timely and efficient manner. respect and show courtesy towards customers. exceptional customer service to our customers. proper wear of uniforms and personal hygiene. complete all sidework thoroughly and efficiently. . ESSENTIAL DUTIES AND RESPONSIBILITIES. Report to work as scheduled, on time, well-groomed and dresse...
