We are seeking Dishwashers to join our team. The Dishwasher position will work closely with the Chef and food & beverage team. Responsibilities include but are not limited to:

• Clean and sanitize glassware, silverware, china, etc.
• Maintain and stock work area.
• Work orderly and efficiently.
• Inspects tableware and other items for stains, cracks, and other damage to ensure pristine look of items and report any deficiencies to the Management for prompt repair/resolution.
• Secures and maintains custody of equipment, keys and supplies at all times in order to protect and preserve restaurant property.
• Must be able to communicate well with co-workers and management.
• Ability to lift repeatedly in excess of 25 lbs using safe lifting techniques.
• Ability to stand for hours at a time.

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Shift:

• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person