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The Nothing Bundt Cakes (NbC) Froster ensures that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands.
Following a strict proprietary recipe, NbC cake-frosting methods and food safety standards, the Froster makes our signature frosting and utilizes standardized application techniques to frost all of our delicious cakes.
The Froster embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace. Accountabilities / Duties :
Core Values and Competencies :
Servant’s Heart Goes above and beyond to support the team or guest, and is reliable, trustworthy and responsive.Keeps the good of the team or guest ahead of personal interests or gain.
Displays humility and empathy in interactions with others.
Spirit of a Champion Demonstrates pride in responsibilities, an intense drive and a passion to succeed. Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control.
Operates with a strong sense of urgency and adheres to NbC brand standards.
Genuine Connections Projects warmth, enthusiasm, and optimism that attracts others. Builds positive, productive relationships with all team members.
Listens actively and communicates openly, clearly and respectfully.
Knowledge, Skills, and Abilities :
Can understand written and oral directions, interpret instructional documents such as recipes, order tickets, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities.
Please note that NbC recipes are available in English and Spanish.
Education, Certifications and Work Experience Requirements :
Work Availability : Must have the flexibility to work various shifts, including early mornings, evenings, weekends and holidays, based on changing business demands.
Last updated : 2024-05-11
Full Time
Retail
05/13/2024
07/29/2024
nothingbundtcakes.com
MORRISTOWN, NJ
1,000 - 3,000
1997
Private
$200M - $500M
Retail
Nothing Bundt Cakes is a Texas-based company that operates a network of gourmet bakeries offering hand-decorated cakes for birthdays, weddings and other events.
The job skills required for Cake decorator include Food Service, Food Safety, Initiative, Packaging, Attention to Detail, Flexibility, etc. Having related job skills and expertise will give you an advantage when applying to be a Cake decorator. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cake decorator. Select any job title you are interested in and start to search job requirements.
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