Positions can be split between two people, if preferred

M-Th, 7:15-1:15

3 buildings; Falcon Ridge, Eagle View and Raven Stream

Responsible for meal planning, ordering, preparation, serving, and cleanup of breakfast and/or lunch and providing nourishing and attractive meals for students, staff, and guests at assigned site. Ensure that all USDA school lunch regulations are being followed and constantly strive to develop the program and improve participation. Communicate positively and professionally with staff and students at all times.

Must have precious commercial kitchen experience, knowledge of ordering, food safety and sanitation procedures.