Assistant Manager – Job Posting

We are looking for positive, friendly, hardworking Assistant Managers that are dedicated to providing our Guests with GREAT food, GREAT drinks, and GREAT service! We are committed to providing a fun, safe atmosphere for our employees and guests. If you are dedicated and ambitious then this is an excellent place to grow your career.

Management Benefits:

• No late nights (close 9:00 pm Sun-Thur and 10:00 pm Fri-Sat)
• Major Medical, Dental, Vision, and Life and AD&D
• Short- and Long-term Disability, Accident and Critical Illness
• Paid Vacation and Sick Time
• 401(k) and Credit Union
• FREE Shift Meal and 50% Dining Discounts
• Quarterly Sales Bonus Program
• Employee of the Month Recognition Program
• Outstanding training program
• Advancement opportunities
• Employee Assistance Program

Responsibilities

The Assistant Manager will be responsible for assisting the General Manager with our operational needs. This individual will be responsible for assisting in directing a team and executing the necessary tasks required to ensure all guest expectations are met or exceeded. Additional duties may be assigned.

• Build sales and exceed customer expectations
• Develop great customer relationships and satisfactory resolve complaints.
• Control operational costs and identify measures to cut waste
• Train new and current employees on great customer service and safety practices
• Accountable for operational and quality standards for employees and guest.
• Monitor weekly budget

• Participate in interviewing and hiring applicants.
• Participate in employee performance reviews and disciplinary process
• Schedule and Coordinate meetings to ensure all team members understand all policies, procedures, marketing programs, etc.
• Email and phone correspondence.
• Administrative duties

Qualifications:

• Quick decision-making and problem-solving abilities
• Multi-task and time management.
• Strong attention to details
• Able to motivate staff in all operational areas.
• Must have at least 2 Years of Full-Service Restaurant Experience – Please do not apply if you do not meet this requirement.
• Great listening skills and able to take directions from individuals in higher level positions.
• Outgoing and great communication skills for working with a diverse staff, customers and vendors.
• Valid Driver’s License and reliable transportation
• Alcohol certification/License and Food Handlers Certificate

Mexican Restaurants Inc. was founded with the goal of serving authentic and delicious Tex-Mex food in a comfortable and clean family environment. Our five Restaurant Brands have more than 150 years of combined operational experience! We have 33 locations in three states. We're 100% committed to getting to know the needs of our guests as we continue to create memorable dining experiences for our communities and loyal guests. We take the people we work with as serious as the food we serve because we believe you need the best of both. Join our team today and see why our employees and guests believe our Restaurants are GREAT!

All locations are hiring so visit www.mexicanrestaurantsinc.com to find a local restaurant near you.