MONARCH. is looking for a. Pastry Supervisor. who will responsable for leading a. . team of cooks within the pastry section of a kitchen alongside the Corporate Executive Pastry Chef to keep the pastry department functioning properly. . . ESSENTIAL DUTIES. . Support the Corporate Executive Pastry Chef in daily production for all dessert items, including but not limited to plated dessert components, pastries, and ice creams. Responsible for superv...
What You Will Do. Responsibilities. Collaborate with the management team to create solutions for increased revenue and reduced spending. Collaborate with accounting personnel to report expenditures. Regularly collaborate on restaurant-specific standard operating procedures (SOPs). Recruit exceptional hourly staff members and ensure they’re properly trained to execute their job duties above expectations, making sure they understand the company cul...
What You Will Do: What You Will Do. Manage all sous chefs. Maintain food and labor costs. Maintains a friendly, caring and professional demeanor at all times in a fast paced environment. Run the line and ensure quality service. Daily food purchasing, inventory and prep production. Communicates regularly with the Director of Operations and Ownership to influence the strategy for the F&B operation in the short and long term. Prepare financial repor...
