We are searching for energetic and outgoing individuals to join our team of servers. The successful candidates will be responsible for bringing customers their food and drinks, ensuring that guests are comfortable, seating customers, and addressing any customer concerns or needs. Our servers enjoy developing lasting relationships with our customers so we are interested in hiring individuals who are capable of building positive rapport with guests and possessing great interpersonal skills.

Duties:

• Strong communication skills and the ability to interact with customers in a friendly and professional manner
• Provide excellent guest services by greeting guests and accurately taking orders, and serving food and beverages
• Relays orders to service bar and kitchen via the point-of-sale computerized register system
• Transports plates, glasses and baskets to and from dining room, service bar, and the kitchen
• Collaborate with the kitchen staff to ensure timely and accurate food preparation and delivery
• Observes guests and responds to any additional requests
• Maintain a clean and organized work area, including bussing tables and sanitizing surfaces
• Utilize basic math skills to handle cash transactions, including receiving payments, making change, and processing credit card transactions accurately and efficiently
• Provide assistance to other team members as needed to ensure smooth operation of the restaurant
• Ability to work in a fast-paced environment while maintaining attention to detail
• Flexibility to work evenings, weekends, and holidays as required
• Clean restaurant including table tops, pick up debris, sweep and mop the restaurant
• Must be able to stand and exert fast-paced mobility during the entire shift
• Maintain proper sanitation, health, and safety standards

Job Type: Part-time

Pay: $2.13 - $2.50 per hour

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Experience:

• Restaurant experience: 1 year (Preferred)

License/Certification:

• Food Handler Certification (Required)

Work Location: In person