About us

At MOA, our mission revolves around delivering exceptional hospitality and service to our guests while offering them the finest quality meats, including traditional Korean dishes. Moreover, we take pride in providing a high-end, top-notch experience where our dedicated captains handle all aspects of the grilling process, ensuring that our guests have the utmost enjoyment during their barbecue experience.
We are actively in search of dynamic and experienced service professional to become valuable members of our team. For qualified and enthusiastic candidates, we offer comprehensive on-site training to equip you for success in this role. Join us in creating memorable dining experiences at MOA!

Responsibilities:
- Greet and seat guests in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Deliver food and beverages to tables in a timely manner
- Provide excellent customer service and address any guest concerns or requests
- Maintain cleanliness and sanitation standards in the dining area
- Operate cash register and handle cash transactions accurately
- Collaborate with kitchen staff to ensure timely delivery of orders
- Assist with food preparation as needed

Skills:
- Strong customer service skills with the ability to create a positive dining experience for guests
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Basic math skills for cash handling and order accuracy
- Knowledge of food safety and sanitation regulations

Note: Prior experience as a server is preferred, but not required. Training will be provided.

Please include your availability (days, evenings, weekends) when applying.

Job Types: Full-time, Part-time

Pay: $11.00 - $20.00 per hour

Expected hours: 40 – 60 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training
• Referral program

Restaurant type:

• Quick service & fast food restaurant
• Upscale casual restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Every weekend

Experience:

• Restaurant experience: 1 year (Preferred)

Ability to Commute:

• Charlotte, NC 28202 (Preferred)

Work Location: In person