Mizu Steakhouse, a dynamic teppanyaki-style dining destination with esteemed locations in Tukwila, Covington, and Gig Harbor, WA, is actively seeking professional and friendly Servers to join our team.

Responsibilities:

1. Provide excellent wait service to ensure customer satisfaction.

2. Take customer orders and deliver food and beverages.

3. Make menu recommendations, answering questions and sharing additional information upon request.

Qualifications:

1. Proven work experience as a Server.

2. Hands-on experience in cashier duties.

3. Food Handler and Alcohol Server Permit (Required).

4. Attentiveness and patience for customers.

5. Excellent presentation skills.

Additional Information:

We are primarily a dinner operation, operating hours are from 4pm - 9:30pm Monday - Sunday. The stated hourly rate is inclusive of tips and represents a standard rate; however, the actual earnings of our servers may vary based on customer gratuities.

Job Types: Full-time, Part-time

Benefits:

- Employee discount

- Paid training

Restaurant type: Fine dining restaurant

Shift: 6-hour shift, primarily dinner service from 4pm - 9:30pm, Monday to Sunday

Weekly day range: Monday to Sunday

Work Location: In person at Mizu Japanese Steakhouse, Gig Harbor, WA

Interested candidates, please submit your detailed resume or send a request for an in-person interview. We look forward to meeting you!

Job Types: Full-time, Part-time

Pay: $20.00 - $30.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Restaurant type:

• Casual dining restaurant
• Fine dining restaurant

Shift:

• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Experience:

• Restaurant experience: 2 years (Required)

Shift availability:

• Night Shift (Required)

Work Location: In person