Full-time position stationed at the Clarksville Meals-On-Wheels site. Duties associated with the position include monitoring food temperature, packing and serving meals, volunteer recruitment and management, ensuring the cleanliness of the site, completing reports and other documentation, assisting with daily paperwork, and outreach to the senior community. When necessary the applicant may deliver meals to homebound clients. Approximately 30 hours per week. Monday through Friday, 8am-2pm. MINIMUM QUALIFICATIONS: High School Diploma or GED; clean background, driver’s license, reliable transportation, excellent organizational and interpersonal skills, ability to multi-task & prioritize job related activities, accuracy and attention to detail. Basic computer skills required and an interest in working with older adults.

APPLICATION PROCEDURE: Send resume to Jamie Davenport at Jamie.Davenport@mchra.com

SELECTION PROCEDURE: Candidates will be interviewed and the best applicant will be selected. E.O.E. All qualified applicants will receive consideration without regard to race, color, religion, sex, sexual orientation, gender identity, or national origin.