71 Cook Jobs in Sarasota, FL
Metz Culinary Management is Hiring a Cook Near Sarasota, FL
Looking for an amazing culinarian to assist in a busy and booming catering operation. The ideal candidate will play a crucial role in supporting the catering chef and kitchen staff in the preparation and execution of high-quality and memorable culinary experiences for events of various sizes. A creative and skilled person with strong passion for learning, adapting and working with the entire catering FOH and BOH teams.
Job Title: Catering Kitchen Assistant
Key Responsibilities:
Food Preparation:
- Assist in the preparation of ingredients and dishes as directed by the catering chef.
- Ensure adherence to recipes, portion control, and quality standards.
Kitchen Organization:
- Maintain a clean and organized kitchen environment.
- Assist in inventory management, including stocking and restocking supplies.
Event Support:
- Support the kitchen team during catering events by assisting with set-up, plating, and breakdown as needed.
- Collaborate with the catering chef to ensure timely and efficient service.
Dishwashing and Cleaning:
- Operate and maintain kitchen equipment, including dishwashers.
- Clean and sanitize kitchen utensils, dishes, and equipment.
Assist with Special Requests:
- Accommodate special dietary requests and assist in the preparation of alternative dishes as needed.
Adherence to Safety Standards:
- Follow all food safety and sanitation guidelines.
- Report any maintenance or safety issues to the kitchen supervisor.
Qualifications:
- Previous experience/off premise catering experience in a kitchen or food service environment is a plus.
- Basic knowledge of food preparation techniques and kitchen safety.
- Ability to work in a fast-paced and team-oriented environment.
- Strong attention to detail and a willingness to learn.
- Ability to stand for extended periods and lift moderate to heavy loads.
Working Conditions:
- Flexible hours, including evenings and weekends, based on catering event schedules.
- Fast-paced and dynamic kitchen environment.
If you are passionate about contributing to a dynamic culinary team and creating memorable experiences through food, we would love to hear from you. Please submit your resume and a brief cover letter highlighting your relevant experience.
This is a great opportunity for Culinary and Hospitality School Grads!
Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial kitchen and café ‘operations setting. Experience is a plus in a Food Service setting such as Hospital, School, or College desired but the door is open for all motivated individuals who understand the basics and bring a positive energy to the team!
LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience as a cook or culinary schooling would be ideal but we willing to train the right person with a passion for food. This is a great opportunity for growth!
SKILLS AND EXPERIENCE
Experience desired
Ability to apply elementary mathematical statistics that would apply to inventory and portioning
Willing to roll up sleeves and contribute where needed
Hospitality-driven
Able to work and thrive in a team environment
Brings a SMILE and strong work ethic to the TEAM
We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
We require background checks and drug screening for all employees as part of the on-boarding process. *Daily Pay is an optional employee benefit. Learn more at Dailypay.com
Job Summary
Full Time
Restaurants & Catering Services
$31k-40k (estimate)
11/19/2023
05/04/2024
metzculinary.com
CITY OF WILKES BARRE, PA
1,000 - 3,000
1994
Private
JON MATZ
$200M - $500M
Restaurants & Catering Services
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The job skills required for Cook include Food Preparation, Presentation, Attention to Detail, Food Safety, Work Ethic, Food Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
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Step 3: View the best colleges and universities for Cook.
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