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THE ROLETeam members within our Central Kitchen Department enjoy producing professionally decorated cakes and desserts as well as assisting with food service production as requested in the Central Kitchen. We seek outgoing, friendly individuals to help us deliver tasty, fresh, quality cakes and desserts to our guests!
MORE ABOUT WHAT YOU’D DO• Produce cake designs consistent with Metropolitan Market standards.
• Effectively utilize several professional icing techniques, including piping, airbrush, and fondant.
• Prepare cake boards, triangles and boxes as requested.
• Prepare icings, fillings, whipping cream, and fondant decorations.
• In partnership with the Central Kitchen Team Leader, plan and execute production completion timelines.
• Participate in other food production when necessary.
• Maintain back room, walk-in coolers, and freezer in a safe, clean, and organized manner.
WHAT WE’RE LOOKING FORFor this role, we seek candidates with a high level of self-motivation and initiative who are able to problem solve and have proven success working in a diverse team environment. Successful candidates will have demonstrated ability to prioritize multiple tasks simultaneously and produce quality output while working within deadlines; they will possess excellent time management and organizational skills.
Our team members deliver exceptional customer service and possess strong interpersonal and oral communication skills. Hired team members will possess effective decorating skills and are able to conceive, develop and produce designs that effectively capture the intended message and produce the desired results.
We strive to find candidates with knowledge of food safety and HACCP/Department of Health guidelines. Ideally, our new Cake Decorators will have two years experience producing professionally decorated cakes.
WHAT WE OFFER• Competitive pay
• 20% team member discount
• Medical, dental, vision insurance (very low cost to team members)
• Health savings accounts (subject to qualified medical plans)
• Flexible spending arrangements (subject to qualified medical plans)
• Company-funded disability and life insurance
• Employee Assistance Program available to all team members
• Retirement plans available to all team members
• Generous paid time off benefits
• Sick/safe leave provided consistent with local and state requirements
• Reduced cost ORCA Card program for King County team members
• Education support
• Career development opportunities
• Wage/salary range: $20.50 - $23.65
The specific programs and options available to any given team member are dependent upon eligibility factors such as position, date of hire, work location, and terms of applicable collective bargaining agreements.
OTHER THINGS TO KNOWEmployment may be dependent upon successful background check and reference checks. All store employees must have a valid Washington State Food Workers Card to begin work.
Equal Employment Opportunity (EEO): It is the policy of Metropolitan Market, LLC that all employees and applicants be afforded equal opportunities in employment without regard to race, color, sex (including gender identity and gender stereotypes), national origin, religion, disability, or retaliation for engaging in an EEO protected activity. The Company prohibits discrimination or harassment based on any of these categories, as well as on age, genetic information, sexual orientation, marital status, status as a parent, military service, or any other bases protected under applicable local, state, or federal law
Part Time
Retail
$30k-38k (estimate)
08/10/2023
06/08/2024
metropolitan-market.com
Seattle, WA
500 - 1,000
Retail
The job skills required for Cake Decorator include Food Service, Customer Service, Food Safety, Initiative, Time Management, HACCP, etc. Having related job skills and expertise will give you an advantage when applying to be a Cake Decorator. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cake Decorator. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cake Decorator positions, which can be used as a reference in future career path planning. As a Cake Decorator, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cake Decorator. You can explore the career advancement for a Cake Decorator below and select your interested title to get hiring information.