TITLE: HEAD COOK. Under direct supervision, coordinates activities of workers engaged in preparing. cooking, and serving food in a nutrition program for the elderly. This position typically works 7 hours per day, Monday - Thursday. Examples. Prepares and/or oversees the preparation of daily meals, according to the menu schedule. Supervises other staff and volunteers engaged in food preparation. Assures that meals are served in such a manner as to...
TITLE: HEAD COOK. Under direct supervision, coordinates activities of workers engaged in preparing. cooking, and serving food in a nutrition program for the elderly. This position typically works 7 hours per day, Monday - Thursday. Examples. Prepares and/or oversees the preparation of daily meals, according to the menu schedule. Supervises other staff and volunteers engaged in food preparation. Assures that meals are served in such a manner as to...
