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PRIMARY PURPOSE:
The Registered Dietitian assists in the coordination of all Child Nutrition programs and services for McAllen ISD with a focus on menu planning, food production, nutrition education, and purchasing planning. As such, they ensure that they supervise the implementation of the child nutrition dietary guidelines as directed by the Texas Department of Agriculture (TDA) and federal regulations. Specifically, the Registered Dietitian ensures that the Child Nutrition programs meet regulatory and nutritional requirements for students, promote the development of sound nutritional practices, and maintain a safe and sanitary environment. The Registered Dietitian also achieves financial excellence at both the district level and at every school cafeteria with an emphasis on menu cost and execution, working closely with the procurement team to forecast commodity processing and product sourcing.
QUALIFICATIONS:
Education/Certification:
Bachelor’s Degree with a major in Food Science or related study, required.
Registered by the Commission on Dietetic Registration and /or licensed by the Texas State Board of Examiners of Dietitians, required.
Special Knowledge/Skills:
Knowledge of Texas Department of Agriculture NSLP, SBP, and CACFP regulations, preferred
Knowledge of K-12 child nutrition programs and systems preferred
Ability to interpret and implement TDA and USDA program menu planning requirements, preferred
Knowledge of menu planning, compliance, and adult learner trainings, preferred
Knowledge of computerized nutritional analysis software system, preferred
Experience in modification of menus to meet special dietary needs, preferred
Proficiency in Computers and Microsoft Office, required
Ability to implement policy and procedures, required
Strong written, oral and presentation skills required
Proficiency in English and Spanish, required
Experience:
Three (3) years in diet modification, menu planning, food purchasing, food production records, preparation, and service.
Two (2) years directly managing others.
Three (3) years experience in school food service management.
MAJOR RESPONSIBILITIES AND DUTIES/ESSENTIAL FUNCTIONS:
SUPERVISORY RESPONSIBILITIES:
Procurement Specialist
Menu & Production Specialist
EQUIPMENT USED:
Computer, copier, printer, fax machine, multimedia equipment
WORKING CONDITIONS:
Mental Demands:
Ability to communicate effectively (verbal and written); maintain emotional control under stress; interpret policy, procedures and data; coordinate varied projects/programs; ability to handle several projects at the same time with frequent interruptions, meet deadlines with time constraints; ability to perform management assignments during non-scheduled working hours
Physical Demands/Environmental Factors:
Prolonged standing or sitting; repetitive hand movements, prolonged use of computer; prolonged and irregular hours; frequent district-wide travel and occasional out-of-district travel, exposure to temperature extremes, exposure to noise
Working Days: 226
Daily Rate pay range:
Minimum: $ 273.20
Maximum: $ 381.16
Note: Starting pay for a new hire in a pay range plan will be determined individually based on each person's job-related experience and salaries paid to peer employees in the same position with similar experience.
Full Time
Elementary & Secondary Education
$54k-66k (estimate)
03/27/2024
05/26/2024
mcallenisd.org
MCALLEN, TX
3,000 - 7,500
Private
YOLANDA CHAPA
$200M - $500M
Elementary & Secondary Education
The job skills required for Registered Dietitian include Food Service, Customer Service, Nutrition Education, Planning, Commitment, Accountability, etc. Having related job skills and expertise will give you an advantage when applying to be a Registered Dietitian. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Registered Dietitian. Select any job title you are interested in and start to search job requirements.
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If you are interested in becoming a Registered Dietitian, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Registered Dietitian for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Registered Dietitian job description and responsibilities
A Registered Dietitian helps in assessing patients nutritional needs, develop and implement nutrition programs and evaluate and report the results.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Registered Dietitian jobs
A knowledgeable consulting dietitian may also help food service establishment and restaurants build healthier menus for their customers.
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Registered dietitians also must pass a national examination and complete continuing education requirements.
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Some states may require a registered dietitian to complete cycles of continuing education throughout their career.
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The CDR’s Comprehensive Study Outline and Study Guide and Registration Examination for Dietitians Handbook for Candidates are also helpful.
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Step 3: View the best colleges and universities for Registered Dietitian.