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Mazzone
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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Hospitality is not only in our name; it is the foundation upon which our company was built. Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady.
Our commitment to customer service over the years has brought us to where we are today as the most prestigious hospitality company in upstate New York.
We have two distinct divisions, On / Off premise catering and business dining. Although we are still family rooted, most recently in 2017 we took our company to the next level by partnering with Restaurant Associates, a division of Compass Group North America.
Currently we operate within 18 different locations throughout the capital district, and have over 1,000 employees on our team.
Nothing is too small when it comes to attention to details. The desire to provide exceptional service is the foundation upon which we will build your experience with us.
Job Summary
Summary : Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures.
Ensures quality food service is provided at all times.
Essential Duties and Responsibilities :
Tastes all prepared food items.
Associates at Mazzone are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates :
Mazzone maintains a drug-free workplace
About Compass Group : Achieving leadership in the foodservice industry
Last updated : 2024-04-23
Full Time
$32k-42k (estimate)
04/24/2024
06/21/2024