Job Summary:

We are seeking a skilled and experienced Bar Lead to join our team. The Bar Lead will oversee all aspects of our bar operations, including managing staff, maintaining inventory, ensuring quality service, and upholding safety standards. The ideal candidate will have strong leadership abilities, excellent communication skills, and a passion for delivering exceptional customer experiences.

Responsibilities:

- Supervise and train bar staff to ensure high-quality service and adherence to company standards

- Oversee inventory management, including ordering, stocking, and monitoring supplies

- Develop and implement bar policies and procedures to optimize efficiency and productivity

- Maintain cleanliness and organization of the bar area, including equipment and storage areas

- Handle customer inquiries, complaints, and feedback in a professional and timely manner

- Create and update drink menus, specials, and promotions to drive sales and meet customer preferences

- Monitor and enforce compliance with all relevant health and safety regulations

- Collaborate with management to develop strategies for increasing revenue and profitability

- Perform administrative tasks, such as scheduling, budgeting, and reporting

Qualifications:

- Previous experience working in a bar or similar establishment

- Proven leadership skills with the ability to motivate and inspire team members

- Strong knowledge of bartending techniques, drink recipes, and mixology trends

- Excellent communication and interpersonal skills

- Ability to work in a fast-paced environment and handle high-pressure situations

- Detail-oriented with a focus on delivering exceptional customer service

- Familiarity with inventory management software and POS systems

- Must be of legal drinking age and hold any required certifications/licenses

Education and Experience:

- High school diploma or equivalent required

- Additional education or training in hospitality management or related field preferred

- Minimum of 5 years of experience in a bartending or bar management role

Working Conditions:

- Flexible schedule, including evenings, weekends, and holidays

- Extended periods of standing and walking

- Exposure to loud noises, crowded spaces