Masseria Jobs

Masseria

Restaurants & Catering Services | CAMPO GRANDE, MATO GROSSO DO SUL | 22 followers

Masseria Overview

WEBSITE masseria.com.br
HEADQUARTERS CAMPO GRANDE, MATO GROSSO DO SUL
SIZE <25
FOUNDED 2005
CEO SONIA IRMA FRAINER
REVENUE <$5M
INDUSTRY Restaurants & Catering Services
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Junior Sommelier/Events Bartender at Masseria

Washington, DC | Full Time
$22k-29k (estimate)
Just Posted
Masseria by Nicholas Stefanelli a critically acclaimed, Southern Italian, fine dining restaurant in the Union Market District of Washington D.C. We owe our success to a close-knit team of gifted, dedicated professionals. In 2016, Masseria earned a star in Washington, DC’s, first-ever Michelin Guide, an honor it has received every year since. In terms of both cuisine and service, our standards are high – and so are those of our guests. We offer ou...

Pastry Cook - Masseria at Masseria

Washington, DC | Full Time
$47k-61k (estimate)
8 Months Ago
Masseria by Nicholas Stefanelli a critically acclaimed, Southern Italian, fine dining restaurant in the Union Market District of Washington D.C. We owe our success to a close-knit team of gifted, dedicated professionals. In 2016, Masseria earned a star in Washington, DC’s, first-ever Michelin Guide, an honor it has received every year since. In terms of both cuisine and service, our standards are high – and so are those of our guests. In the kitc...

Line Cook- Masseria at Masseria

Washington, DC | Full Time
$36k-44k (estimate)
9 Months Ago
Masseria by Nicholas Stefanelli a critically acclaimed, Southern Italian, fine dining restaurant in the Union Market District of Washington D.C. We owe our success to a close-knit team of gifted, dedicated professionals. In 2016, Masseria earned a star in Washington, DC’s, first-ever Michelin Guide, an honor it has received every year since. In terms of both cuisine and service, our standards are high – and so are those of our guests. In the kitc...

Line Cook at Masseria

Washington, DC | Full Time
$29k-37k (estimate)
11 Months Ago
Masseria by Nicholas Stefanelli a critically acclaimed, Southern Italian, fine dining restaurant in the Union Market District of Washington D. C. We owe our success to a close-knit team of gifted, dedicated professionals. In 2016, Masseria earned a star in Washington, DC’s, first-ever Michelin Guide, an honor it has received every year since. In terms of both cuisine and service, our standards are high and so are those of our guests. In the kitch...
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