• Medical (that covers treatments by naturopaths, chiropractors, acupuncturists and massage
• therapists).
• Dental.
• Vision.
• Short term and Long term disability insurance.
• Employee assistance program and a tax-sheltered annuity program with a generous employer match

• Cook and prepare meals according to the recipes and production sheets
• Pull and prep items for next meal / day
• Label, date, and rotate stock
• Assist in putting stock away
• Perform daily cleaning assignments

• At least 6 months of experience as a dietary cook in a healthcare setting
• The ability and willingness to take and follow directions, work in a team atmosphere
• The ability to lift up to 50 lbs. transferring dishes, food, and supplies
• The ability to understand and work with approved planned menus, recipes, spreadsheets and production sheets 
• A sound understanding of the principles of therapeutic and mechanically altered diets used in healthcare settings.
• The desire to promote health and well-being to Maryville residents by creating attractive food/plate presentation and garnishing.
• A valid Food Handlers card within 30 days of hire.
• Serv-Safe certification would be a plus.

This is a full time position