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Marriott Hotels Resorts
San Diego, CA | Full Time
$91k-128k (estimate)
1 Month Ago
Marriott San Diego Gaslamp Marriott
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Franchised Concierge Lounge Attendant
$91k-128k (estimate)
Full Time 1 Month Ago
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Marriott Hotels Resorts is Hiring a Franchised Concierge Lounge Attendant Near San Diego, CA

Job Number 23054530
Job Category Food and Beverage & Culinary
Location San Diego Marriott Gaslamp Quarter, 660 K Street, San Diego, California, United States VIEW ON MAPSchedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management

Additional Information: This hotel is owned and operated by an independent franchisee, Stanford Hotel Corporation. The franchisee controls all aspects of the hotel’s employment policies and practices, including the selection and hiring process. If you accept a position at this hotel you will be employed by a franchisee and not by Marriott International.

JOB SUMMARY

Marriott San Diego looking for a Concierge Lounge Attendant that will deliver quick, efficient, and professional service to all guests. The Executive Lounge Concierge will be tasked with friendly, courteous, and efficient quality presentation of food and beverage service to all guests in the Concierge Lounge which caters to our Elite Guests and more. Clean and set up buffet and tables in the Concierge Lounge and perform other food service-related duties, including general cleaning and set up.

This is a full-time position eligible for benefits.

What Will I Be Doing?

  • Stocks and maintains supplies in all service areas
  • Inspects and prepares all service ware prior to use
  • Maintains current knowledge of all menu offerings, to include ingredients, preparation method, presentation, appearance, and time required
  • Greets guests in a polite professional manner according to Marriott brand standards
  • Inspects presentation of all food items to ensure a quality product is delivered
  • Monitors guests always, anticipates needs, responds to requests, ensures satisfaction
  • Will assist guest with recommendations, printing of boarding passes and/or other like concierge services
  • Clears soiled plates, service ware etc. from service areas and tables to dish wash area, sorts appropriately
  • Carries trays of food
  • Assists, as required, in preparation of served items
  • Maintains cleanliness and sanitary condition of all service and public areas
  • Performs all side work duties as assigned
  • Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance
  • Is polite, friendly, and helpful to guests, management, and fellow employees
  • Complies with required safety regulations and procedures
  • Attends appropriate hotel meetings and training sessions
  • Complies with our uniform and grooming guidelines
  • Other duties as assigned by management

JOB REQUIREMENTS

  • Food and Beverage experience is preferred
  • Must be able to multi-task in a busy environment, follow through on guest requests, ensure guest satisfaction, and work as a team player
  • Good communication, interpersonal skills are essential
  • Food Handler's Card is required within 30 days of hire

This company is an equal opportunity employer.

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Job Summary

JOB TYPE

Full Time

SALARY

$91k-128k (estimate)

POST DATE

03/24/2023

EXPIRATION DATE

05/31/2023

WEBSITE

marriottdetroitairport.com

HEADQUARTERS

Romulus, MI

SIZE

<25

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