Reporting to the General Manager, the Team Member provides front-line service to Sbarro guests in an

enthusiastic, friendly, outgoing, clean, and safe manner. While each team member is hired for a primary

position (such as Server / Cashier, Pizza Maker, Steam Cook / Prep, Dishwasher), due to sales volume

fluctuations in any given restaurant and the various station responsibilities, each team member may be

asked to assist in fulfilling other position duties. It is desirable that each Team Member be cross-trained

in each duty.

JOB REQUIREMENTS: