The ideal candidate for this position is someone who is organized, responsible, punctual, self-motivated, warm, hospitable, and above all a team player.

The candidate should work well in a fast-paced environment, multitask efficiently, have excellent interpersonal skills, and relate to people of all backgrounds & abilities.

Additionally, they should have a demonstrable interest, knowledge and passion for hospitality.

PREREQUISITES

• Minimum 2 years of experience as an assistant server
• Have the ability to multi-task & handle high-volume
• Have the ability to effectively communicate guest issues or operational concerns
• Be well-organized, detail-oriented & socially perceptive
• Be an active team player & receptive to direction
• Be able to deliver an excellent customer service experience

ESSENTIAL JOB FUNCTIONS

• Sanitize, organize & restock server & polishing stations
• Polish & store plates, silverware & glassware
• Set up the floor & tables for service, large parties & events
• Mark, crumb, clear, disinfect & set up tables throughout service
• Water tables
• Run food to guests in a professional & timely manner
• Follow proper tray-handling procedures & run drinks to guests
• Sweep & spot clean restaurant throughout service
• Maintain efficient & friendly service standards

ADDITIONAL RESPONSIBILITIES

• Clean & sanitize the restaurant throughout service
• Follow & execute all side work lists provided by the Company
• Strictly adhere to health code guidelines
• Assist team members as needed

Last updated : 2024-05-10