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This position is responsible for warm and friendly immediate greet to guests at the door. Seats, and presents clean menus to guests in a friendly, professional and quick manner. Promptly cleans tables after guest departs. Major Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: - Greets and seats guests, presents menus to guests, informs them of promotions, menu items, features, etc. - All guests must be treated in a manner that exceeds their expectations. - Take names on a waiting list while on a wait. - Run the floor plan board. - Keeps track of clean, dirty and occupied tables and /or promptly bus tables, booths and chairs as assigned per shift - Takes guest information and quotes wait to guests accurately when tables are not immediately available. - Cleans, organizes and stocks menus at host area. - Answers phone and answers questions concerning the menu and restaurant. - Interacts with guests in and as they leave the restaurant to ensure positive dining experience. - Fill to go orders, if applicable. - Maintain restrooms throughout shift. - Sweeping of peanut shells in foyer and front entrance area frequently. - Wipe drink spills on the floor and sweep up broken dishes - Assist servers by pre-bussing and/or refilling drinks - Fill peanut buckets and return condiments to their place - Unload bus tubs in dish room and immediately wash hands - Other duties as directed. Requirements:Estimated percentage of daily physical requirements and/or number of pounds that may need to be lifted on the job. ? 100% -- Stands during entire shift. ? 75% -- Reaches, bends, lifts, carries, stoops and wipes frequently. ? 20% -- Carries 20 lbs. highchair about ten times per shift over medium distances (20-30 feet). ? 50% -- Verbally communicates with quests and phone callers. ? 20% -- Carries 25 lbs. Box of peanuts to front peanut barrel - Hazards may include, but are not limited to, slipping and tripping. - Frequent washing of hands. - Frequent bending, stooping, reaching, pushing and lifting Additional Info:
Full Time
Restaurants & Catering Services
$23k-28k (estimate)
03/02/2023
05/17/2024
logansinthecarolinas.com
GOLDSBORO, NC
200 - 500
1998
KIM HARBIN
$10M - $50M
Restaurants & Catering Services