You haven't searched anything yet.
Description :
Come with me and you'll be in a world of pure imagination.
At lloyd, we offer real career opportunities in hospitality beyond your wildest dreams. Founded in 2010, lloyd has been providing the good people of Buffalo a fun and fresh food experience like no other for over 10 years- and we extend this commitment of excellence to our hard-working staff as well.
A still young and burgeoning restaurant brand, at lloyd, you aren't a number, you're a valued member of our team. That means you get to grow WITH us as we expand operations, and along with this expand opportunities for professional advancement for our valued team members through new locations, roles, and ideas.
We want to help you realize your hospitality career dreams!
What we offer that sets us apart :
There is no life I know to compare with pure imagination. Living there you'll be free if you truly wish to be.
Requirements :
The role : Restaurant Assistant Kitchen Manager - Williamsville
We are currently seeking a Restaurant Assistant Kitchen Manager to join our crew across multiple locations. This position will be responsible for holding down restaurant operations when Operations Management is not present.
This will be done by monitoring inventory counts, production lists, and delegating tasks for the crew to have a successful shift.
You will work closely with new crew members and train them in the lloyd way while adhering to SOPs, Company initiatives, and the lloyd core values.
You will serve as the feedback champion of the food and customer experience and delivery.
This is a fantastic opportunity to make your mark on a growing operation where the sky's the limit. If this opportunity excites you- we want to talk!
The Assistant Kitchen Manager will :
Must be available to work evenings and weekends.
Compensation details : 20-23 Hourly Wage
PIf742be039edd-26289-30999927
Last updated : 2024-05-03
Full Time
Restaurants & Catering Services
$51k-68k (estimate)
05/04/2024
05/11/2024
whereslloyd.com
BUFFALO, NY
100 - 200
2010
Private
PETER V CIMINO
$5M - $10M
Restaurants & Catering Services
The job skills required for Restaurant kitchen manager include Commitment, Leadership, Scheduling, Food Handling, Catering, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant kitchen manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant kitchen manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant kitchen manager positions, which can be used as a reference in future career path planning. As a Restaurant kitchen manager, it can be promoted into senior positions as an Executive Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant kitchen manager. You can explore the career advancement for a Restaurant kitchen manager below and select your interested title to get hiring information.