This position prepares food for and operates the snack bar

Responsibilities

• Prep and cook all snack bar foods.
• Operate snack bar including taking money, serving food, stocking and cleaning during scheduled open hours ensuring it is ready for operation as scheduled.
• Clean and sanitize snack bar facilities, including kitchen and commons area(s).
• Wipes down counters and commons area ensuring it is ready for the following day.
• Interacts thoughtfully and courteously with staff and patrons.
• Attend work regularly and is punctual.