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Position Summary
The LifeCafe Supervisor oversees the daily shift operations in the LifeCafe. They deliver a high-quality experience to the members, and motivate staff to ensure excellent customer service. They also monitor food quality and speed of service ensuring a positive member and guest experience.
Job Duties and Responsibilities
Manages LifeCafe shift operations while making schedule adjustments based on traffic flow
Acts as daily shift leader by providing a high level of customer and team support
Ensures team members prepare menu items correctly and service customers in a professional manner
Provides promotion and disciplinary recommendations to the Manager
Manages light food prep responsibilities
Quickly and efficiently responds to member questions, comments, and concerns
Position Requirements
High School Diploma or GED
CPR/AED certification required within the first 30 days of hire
ServeSafe certification with the first 60 days of hire
Ability to routinely and repetitively bend to lift more than 20 lbs.
Ability to work in a stationery position and move about the Cafe for prolonged periods of time
Night and weekend availability is required based on the business needs
Preferred Requirements
1-2 years of supervisor or manager experience with a food service or retail background in a high volume atmosphere
Pay
This is an hourly position with wages starting at $17.75 and pays up to $22.25, based on experience and qualifications.For California residents, please reviewhttps://my.lifetime.life/policy/ca-privacy-policy.htmlfor information about our privacy practices, including the information we collect and your rights relating to your information.
Life Time is a place for everyone. As an organization, we are committed to an inclusive, diverse and equitable workplace that respects and celebrates the unique contributions of each individual while ensuring we remain an equal opportunity employer that recruits, hires, trains and promotes based on merit and qualifications.
Full Time
Sports & Recreation
$53k-75k (estimate)
03/07/2024
06/09/2024
lifetime.life
CHANHASSEN, MN
15,000 - 50,000
2015
BAHRAM AKRADI
$1B - $3B
Sports & Recreation
The job skills required for Restaurant Shift Supervisor include Customer Service, Food Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Shift Supervisor. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Shift Supervisor. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Shift Supervisor positions, which can be used as a reference in future career path planning. As a Restaurant Shift Supervisor, it can be promoted into senior positions as a Banquet Captain - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Shift Supervisor. You can explore the career advancement for a Restaurant Shift Supervisor below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Supervisor for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Supervisor job description and responsibilities
They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints.
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The restaurant supervisor also handles any sort of problem that may arise within the restaurant so as to ensure customer satisfaction at all times.
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A supervisor reports to the manager about developments related to products, services and employees working under their direction.
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The restaurant supervisor oversees the process while simultaneously ensuring food quality, service and cleanliness standards are maintained throughout shifts.
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Ensure that all stocks and supplies are timeously requested, correct stock levels maintained stored under optimum conditions.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Supervisor jobs
The salary of a restaurant supervisor may vary depending on many different factors.
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All applicants must pass the Supervisors CITB Health, Safety & Environment Test.
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A restaurant manager's duties vary from setting to setting and often depend on the employer.
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The restaurant manager manages the day to day operations of the restaurant.
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Maintain high standards of morale personal appearance of all staff.
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